Indian food made easy anjum anand. Showing 1 12 of 12 episodes. Anjum anand grew up in london and has also lived and studied in geneva paris and madrid. Food writer and chef anjum anand goes on a mission to show novice cooks how to cook simple yet delicious indian food. She has worked in restaurants in new york los angeles and new delhi but her real love is home cooked indian food.
Food writer and chef anjum anand is on a mission to show how simple it is to cook healthy indian cuisine. There is delicious chicken tikka marinated in ginger garlic spices and yoghurt before being grilled and served in a wrap with crunchy. Indian food made easy. Anjum anand is a british indian food writer and tv chef of indian cuisine.
Her dishes range from quick snacks to slow cooked curries and from breakfast dishes to easy midweek suppers. All the recipes from the tv series and more are included in this book with chapters on light snacks meat and poultry fish and seafood vegetables lentils and beans bread and rice raitas and chutneys.